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Causal Effect of Coenzyme Q10 Nutrition and Cognitive Dysfunction in the Metabolic Storm (Hyperglycemia and Sarcopenia) and Brain-derived Neurotrophic Factor
Causal Effect of Coenzyme Q10 Nutrition and Cognitive Dysfunction in the Metabolic Storm (Hyperglycemia and Sarcopenia) and Brain-derived Neurotrophic Factor
CompletedNA
Sponsor: Chung Shan Medical University
Conditions: Mild Cognitive Impairment, Alzheimer Disease, Hyperglycemia, Pre-sarcopenia
Interventions: Coenzyme Q10, Placebo
Countries: Taiwan
The aim of the study is to investigate the effects of coenzyme Q10 supplementation (150 mg twice daily; 300 mg/day for 12 weeks) on coenzyme Q10 status, glucose parameters, BDNF, myokines, and cognitive function in patients with mild cognitive impairment (MCI) or Alzheimer's disease (AD) and hyperglycemia, either without sarcopenia risk or with pre-sarcopenia/sarcopenia risk.
Eligibility overview
Sex: ALL
Age: 50 Years to 80 Years
Healthy volunteers: No
Study type: INTERVENTIONAL
Eligibility criteria
Inclusion Criteria: * Clinical diagnosis of mild cognitive impairment (MCI) or Alzheimer's disease (AD). * Hyperglycemia, defined as fasting plasma glucose ≥100 mg/dL or current use of glucose-lowering medication. * Either without sarcopenia risk or with pre-sarcopenia/sarcopenia risk, as determined by calf circumference, handgrip strength, or muscle endurance. * Ability to swallow tablets. Exclusion Criteria: * Cancer. * Severe cardiac, pulmonary, hepatic, or renal disease. * Severe disability or aphasia. * Malnutrition (body weight change \>5% within one month). * Current use of coenzyme Q10 supplements. * Current warfarin therapy.
Locations (1)
- Taichung, Taiwan